Pedigree

Introducing Pedigree, or “P” as it was first known. Strange that looking back. Anyway, it has a fascinating aroma. Palate of biscuit malt, spicy hops and light fruitiness. It was renamed in a staff competition back in George Peard’s day. He was our head brewer back in day. Cheers George. – 4.5% abv.

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Size

Pint, Half Pint